"The chemical reactions and pathways resulting in the formation of aromatic compounds, any substance containing an aromatic carbon ring." [GOC:ai]
There are 3469 sequences with this label.
Name | Species | % in cluster | p-value | corrected p-value | action |
---|---|---|---|---|---|
Cluster_12 | Clostridioides difficile | 5.41 % | 6.7e-05 | 0.003128 | |
Cluster_31 | Clostridioides difficile | 8.77 % | 0.000626 | 0.002516 | |
Cluster_5 | Enterococcus faecalis | 9.8 % | 0.001084 | 0.003122 | |
Cluster_1 | Escherichia coli | 7.48 % | 0.0001 | 0.000349 | |
Cluster_41 | Escherichia coli | 6.9 % | 0.001221 | 0.009978 | |
Cluster_12 | Klebsiella pneumoniae | 8.82 % | 0.000209 | 0.00076 | |
Cluster_10 | Listeria monocytogenes | 10.0 % | 9.3e-05 | 0.006461 | |
Cluster_9 | Listeria monocytogenes | 16.22 % | 0.0 | 1e-06 | |
Cluster_1 | Mycobacterium tuberculosis | 5.11 % | 0.00516 | 0.019733 | |
Cluster_18 | Pseudomonas aeruginosa | 6.96 % | 6.8e-05 | 0.002586 | |
Cluster_16 | Pseudomonas aeruginosa | 12.5 % | 2.2e-05 | 0.000344 | |
Cluster_22 | Pseudomonas aeruginosa | 4.78 % | 0.000195 | 0.000982 | |
Cluster_51 | Pseudomonas aeruginosa | 8.33 % | 6.3e-05 | 0.000566 | |
Cluster_6 | Salmonella enterica | 4.93 % | 0.000664 | 0.007204 | |
Cluster_22 | Salmonella enterica | 9.46 % | 9e-05 | 0.002081 | |
Cluster_14 | Streptococcus pneumoniae | 3.82 % | 0.00247 | 0.016194 | |
Cluster_4 | Streptococcus pyogenes | 2.86 % | 0.004775 | 0.018825 | |
Cluster_19 | Vibrio cholerae | 7.81 % | 0.000144 | 0.002483 | |
Cluster_1 | Vibrio cholerae | 3.42 % | 0.00608 | 0.047996 |